Les Desserts (dessert):
Le Chocolat Chaud
Hot chocolate finished with fresh cream and served with warm beignets
Patron Añejo, Mexico 15
Crême brûlée Grand Marnier
Grand Marnier custard with crispy sugar top
Moscato, Laurel Lake…

Shippy’s Pumpernickels restaurant is part of the DNA of Southampton Village since the 50’s. Shippy’s is nothing fancy, just old fashioned cooking that never disappoints, nor surprises! The menu is heavy on German specialities…

To make the simple syrup, bring a half-cup sugar and a half-cup water to a boil in a small saucepan over high heat; cook, stirring until sugar dissolves. Let cool. For the cranberry ice cubes, drop a few cranberryes into each section of an ice-cube…