IT’S OFFICIAL: MEMORIAL DAY WEEKEND SIGNIFIES THAT THE HAMPTONS SUMMER SEASON HAS FINALLY ARRIVED…...AND IT’S TIME TO EAT, DRINK, AND MAKE A TOAST TO THE EAST END!
CHECK OUT KDHAMPTONS OFFICIAL LIST BELOW OF NEW HAMPTONS…
[ingredients]1 tablespoon canola oil
1 tablespoon butter (unsalted)
1 large onion (chopped)
3/4 cup carrots (diced)
4 cups prepared butternut squash (peeled, cubed)
3 cups vegetable broth
Salt, Pepper, and Nutmeg to taste
1/2 cup…
A longtime Hollywood Hamptons hangout, Nick & Toni’s has the feeling of a Tuscan farmhouse, comprised of three dining rooms with a big beautiful wood burning oven in the center. Chef Joe Realmuto changes the menu seasonally making use of…
[ingredients]2 cups organic frozen strawberries
2 cups organic frozen blackberries
2-3 tablespoons maple syrup or malt barley syrup
1/3 cup slivered blanched almonds
[/ingredients]
[instructions]1. Measure out berries and load them in…
This Memorial Day weekend, on Saturday, May 26th at Flywheel East Hampton, CEO and Founder of Dylan’s Candy Bar, Dylan Lauren [above] and Flywheel Co-Founder, Ruth Zukerman [below], will team up for a charity ride at Flywheel to benefit the Monmouth…
Serves 2
[ingredients] 2 cups pineapple juice
1/4 teaspoon cinnamon
6 whole cloves
6 cardamom pods
1 1/2 teaspoons chopped fresh mint leaves
1/2 cup brandy
[instructions] Put one cup of the pineapple, the cinnamon, cloves,…