Kelli Delaney

Spring Onion and Mint Soup

“This week’s recipe is perfect for these hot spring nights we’ve been having. It’s a refreshing soup that can be served warm or at room temperature and a cinch to make for a simple first course. The combination of this…

Dave & Sue Birdsall

KDHamptons: How long have you been living in the Hamptons? Why do you love it so much?
Dave & Sue Birdsall: We have lived in the Hamptons for 4o years. When we moved here, we could not get over how wonderful the farm community was and how so…