Feast End

Popovers

[ingredients]1 tablespoon unsalted butter, melted and cooled, plus 1 teaspoon room temperature for pan
4 3/4 ounces all-purpose flour, approximately 1 cup
1 1/2 teaspoons kosher salt
2 large eggs, room temperature
1 cup whole milk, room…

KDHamptons Feast End: A Taste of Sicily at Osteria Salina

Dive into one of Cinzia Gaglio’s authentic Italian dishes at Osteria Salina in Bridgehampton and you will be transported to Isola di Salina – the island located off the coast of Sicily in the Aeolia Archipelago, which inspired the name of this…