Hank’s Pumpkintown in Water Mill has officially opened for the season which means the Fall season of the Hamptons is officially upon us. KDH took a ride through Pumpkintown this morning to pick up some gigantic specimen for our front porch! How…
With the leaves turning and temperature changing, Summer 2012 is officially becoming more of a memory than just a couple weeks ago…ahh, but what a fun season it was! Full of fantastic events, beach days, sunsets, restaurant openings, fun with…
Pepita-Habanero Dip Recipe:*MAKES ABOUT 6 SERVINGS, START TO FINISH: 30 MINUTES
INGREDIENTS
2 cups raw pumpkin seeds (pepitas)
1 to 2 fresh habanero chiles
4 large Roma tomatoes
2 teaspoons kosher salt, plus more for seasoning
¼ cup…
General admission is $75 and $60 for wine club members. RSVP to wine club director Molly Deegan at molly@bedellcellars.com. For further information contact Bedell Cellars at (631) 734-7537. Anchors away!Here’s the quick recap:…
KDH and Doc hit Ditch Plains in Montauk on Sunday to squeeze in some last summer days of sun, surf, and swim...As usual the beach was packed with locals, serious surfer boys and girls, a few small Euro crews, and the usual weekend warrior…
Isn’t it fun to make a new Hamptons friend who is unlike anyone else you know? Enter Frances Schultz: a journalist, tastemaker, television personality, world traveler, hostess, cook, Sunday painter, fledgling gardener, and owner of one of the…
