Celebrated caterer Peter Callahan knows how to throw a party. With a client list that includes celebrities, politicians, Fortune 500 companies, and socialites and with a career spanning two decades, Peter has earned a reputation for creating hors…

Harborfest weekend is here! Thought of as one the rites of passage into the fall season, and once described as the largest block party extending over the water, Sag Harbor’s annual celebration takes place September 12-14. This year, Harborfest will…

One of my favorite places to hike in the Hamptons is at the Mashomack Preserve on Shelter Island. Part of the simple fun is taking the short ferry ride from Sag Harbor to the island, where a natural area of nearly 2,100 acres awaits you, encompassing…

Jaguar took over the Hamptons on August 23rd for a road rally during the day and a glam cocktail event to celebrate in the evening at Topping Rose House in Bridgehampton. A fantastic group of Jaguar owners, tastemakers, media and social influencers…

[ingredients]1 tablespoon unsalted butter, melted and cooled, plus 1 teaspoon room temperature for pan
4 3/4 ounces all-purpose flour, approximately 1 cup
1 1/2 teaspoons kosher salt
2 large eggs, room temperature
1 cup whole milk, room…

Have you heard about Pechakucha Night at the Parrish Art Museum? It’s a popular, fast-paced event held at the Parrish Art Museum that’s lots of fun and super interesting. On Friday, September 19, at 6pm, the Parrish is presenting Vol. 9…