Baking a delicious, savory Quiche Lorraine is one of my favorite things to do on a cold snowy day. The best part about serving quiche is that it looks fancy, but is actually super easy to make. Here’s my recipe that I just baked for the first…
Many homeowners are confounded by the limitations of town and village zoning restrictions and prohibitions. What does one do when building their dream home only to be informed that they are not allowed to construct an in-ground swimming pool? JWMD…
KDHamptons bundled up to watch brave-hearted Hamptonites took the Polar Bear Plunge last weekend at Cooper’s Beach in Southampton. to raise money for the Human Resources of the Hamptons’ food pantry, a nonprofit which feeds 350 local…
What has a population of 10K year-round residents, experiences high season during our off season, & has palm trees all over? The Sunshine State’s very own Palm Beach Island of course! This week, Madge Allison takes KDHamptons readers to…
From his childhood in England to now living and tending to his own farm in upstate New York, Chef Jonathan Wright has a unique appreciation for the agricultural offerings of the areas he works in, which helps guide his sustainable, farm-to-table…
Stunning Figue designer Stephanie von Watzdorf [above] is one of KDHamptons favorite style icons. Named for the ancient fruit she enjoyed as a child in Italy, Stephanie curates a collection defined by a global gypsy-meets-jet-set spirit…
