Calling all foodies and hungry Hamptonites, from Sunday March 23rd to Sunday, March 30th all participating restaurants will offer a three course prix fixe for $19.95 and/or $27.95 all night [except Saturday when it will only be offered until 7…
The bi-annual and award-winning Long Island Restaurant Week will extend the Fall 2012 campaign through Sunday, November 18. The extension comes as a result of many potential diners who continue to recover from Hurricane Sandy and others who are…
First Course
*Soup of the Moment
*The Muse “in da House” Salad
Baby Greens tossed in a Roma Tomato Balsamic Sour on a bed of Feathered Cucumbers topped with Crumbled Boursin Cheese in a Tomato bowl
*“Not Ya Mama’s Meatballs”
“Asian”-…
