Old Stove Pub in Sagaponac: Late Night Happy Hour + Celebrity Chef Dinners
Looking for a new hot spot in the Hamptons? Look no further than the Old Stove Pub’s Saturday night series. The Hamptons’ classic is back and better than ever this season with a late night scene. Every Saturday, there will be a DJ or live music taking over the interior of the restaurant with room for dancing and table and bottle service with an extended outdoor area. Reservations for Saturday nights are recommended via phone.
About Old Stove Pub: Originally opened as a pub in 1967, the Old Stove Pub is better than ever with a new sushi bar, classic Greek dishes, and mouthwatering steaks. The new menu is a tribute to some of the original dishes at the Old Stove Pub, with a commitment to using only the best and freshest ingredients available delivered daily. New owner, Joseph DeCristofaro is a born and raised Southampton local and believes in supporting the community, and providing the best in service and quality.
Soon to come at the Old Stove Pub will be an outdoor bar, food truck, and more exciting initiatives. Stay tuned!
Old Stove Pub X Pop Up Nation:
Additionally, this summer, Old Stove Pub has collaborated with Pop Up Nation for the Celebrity Chef Series. Old Stove Pub has hosted some of the world’s top chefs in their very own kitchen, with each chef serving their signature, delicious dishes to those in the Hamptons. KDHamptons was lucky enough to attend one of the Old Stove Pub X Pop Up Nation events. The incredible meal was cooked by Alex Guarnaschelli, with each dish comprised of fresh ingredients sourced locally from some of our favorite Hamptons farms. Let’s take a look at what was on the menu for the night!
Burrata with Roasted Pike Farm Corn and Brown Butter:
with mixed olives and anchovy pepper toasts
Yellowtail Crudo: Balsam Farms Cucumbers and Chilies with Lime Juice
Slow Roast Chicken Breasts: Amber Wavs Farm Wheat Berries, Mixed Herbs, Crisped Di Palo Prosciutto
Strawberry Jam Tart: Guajillo Chili Ice Cream, Balsam Farms Stawberries, Toasted Almonds