Growing upscale Tequila brand, Uni is thriving this summer and expanding availabliity to the top luxury markets across the United States. The brand was recently awarded Double Gold in Taste at the prestigious SIP Awards and is excited to bring its smooth tasting formula to new locations in South Florida, New York, The Hamptons, and California.

The brand was recently tasted by Hamptons finest at the LUX LIFESTYLE magazine HOT LIST party, hosted at KDHamptons home, Maple Shade, and was a huge hit! Inside the stunning issue below, Uni was awarded the HOTTEST TEQUILA award. Next up will be at the Healthy Guru back out East next month. By fall, Uni will be ready to welcome everyone back to New York City and south Florida, in the hottest restaurants and hotels. To find out more about the brand and where it’s available please visit,

Uni signature margaritas beautifully served at Kelli Delaney Kot’s Hamptons LUX HOT LIST party.

Uni was founded by CEO Metta Risdal to bring organic, low-calorie, super smooth, tasting tequila to customers everywhere. Uni is produced using an organic rested blanco tequila that aged just under 2 months in oak barrels, then crafted with only the finest, fresh ingredients, and is now available in more places for customers to enjoy. The brand has extended its reach to over 30+ locations on the East and West Coasts.

Uni hits the beach at Melanie Brandman’s boathouse!

A few of the places customers can currently find Uni include Lucky Shuck, 1000 North, Crosby, Dive Bar and the Woods in Jupiter; Almond Bar, Sant Ambrous, Waxins, and Bice in the Palm Beach area; Casa Lever and Felice in New York City; Gurney’s, Sebonack, Dopo and Tutto il Giorno in the Hamptons, and many more. While Uni expands it will also be available in additional stores and restaurants this fall.

Uni Organic Blanco Tequila is a small batch producer exclusively crafting one bottle at a time. We carefully hand select 100% estate grown organic agave. There are no shortcuts taken. Uni goes through a long innovative extraction process method that makes their tequila super smooth, pure and crisp with aroma, taste and finish of vanilla, citrus and complex floral notes perfect for sipping on the rocks. Truly unique.