Avis & Bruce Richards, Top Chef Tom Colicchio, and Jon Bon Jovi Raise Over $200k for United Way!

 

Tom Colicchio, wife Lori Silverbush, with Avis and Bruce Richards

 

 

Tom Colicchio, Jon Bon Jovi, and Avis and Bruce Richards Raise Over $200,000 to benefit the United Way of New York City at “What’s on the Table?”


On Saturday evening, August 25th, Top Chef and restaurateur Tom Colicchio and his wife filmmaker Lori Silverbush, rocker Jon Bon Jovi his wife Dorothea Hurley, Susan Burden, and philanthropist Avis Richards and Marathon hedge fund co-founder Bruce Richards hosted the 2nd annual “What’s on the Table?”, an event to benefit the anti-hunger programs of the United Way of New York City. Over $200,000 was raised to benefit UWNYC’s work to reduce hunger and provide more nutritious food for struggling children, families and seniors.

 

 

Keith Bloomfield, Katie Lee, Amy Salerno, Mark Mullett

 

 

 

 

Beautiful Blondes: Avis and daughter, Chloe Richards

 

 

Chris Wragge with Tracy York

 

 

 

 

100% of the evening’s net proceeds went to the United Way’s campaign to significantly reduce hunger in New York City. A portion of the funds raised came from an exciting auction presided over by Cate Smit, who sold a surprise item: a private dinner cooked by Tom Colicchio with a performance by Jon Bon Jovi at the bidder’s home which went for $40,000 after an exciting bidding war!

 

 

 

 

 

 

Avis Richards shares her passion for the cause, with her family supporting behind her.

 

 

In their speeches, Colicchio, Bon Jovi, both Richards, and Ms. Silverbush – director of the forthcoming documentary about hunger titled “A Place at the Table” – stressed the critical nature of the issue hunger in America. One startling statistic revealed is that 1 in 5 children go hungry daily in the United States. Guests were encouraged to call their Congressional representatives to protect funding in the Farm Bill for the Supplemental Nutrition Assistance Program, which puts healthy food on the table for 46 million Americans each month.

 

 

Harley Levine, Jaclyn Balois, Ariel Ergas

 

 

 

 

In addition to Colicchio and Bon Jovi, guests included chef Katie Lee, supermodel Hilary Rhoda, CNN anchor Alina Cho, Estee Lauder head John Demsey, Dan Abrams, actress Natasha Bell, Royal Pains actor Rupak Ginn, Bloomberg TV host Matt Miller, Dayssi and Paul Olarte de Kanavos, Duane Hampton, Louise Grunwald, Esther Newberg, Charmaine and Carter Burden, and Stephanie Hirsch. United Way of New York City’s Jennifer Jones Austin, Senior Vice-President for Community Investment and Kevin Taylor, Senior Vice President for Institutional Advancement were also in attendance.

 

 

 

 

Held at the spectacular Southampton home of Avis and Bruce Richards, “What’s on the Table?” emphasized the need not only to help the hungry in New York City access to food in times of emergency but to ensure that food they receive is fresh and nutritious. In keeping with the theme, guests dined on culinary delights from five of Tom Colicchio’s restaurants.

 

 

Hilary Rhoda

 

 

Dr. Mark Kot and Chris Wragge

 

 

Kevin Taylor, John Bon Jovi, Jennifer Jones Austin

 

 

Kelli Delaney and Stephanie Hirsch

 

 

 

 

Chefs from Colicchio and Sons, Craft, Riverpark, Craftsteak and Topping Rose each offered two dishes featuring a local, in-season ingredient. These included zucchini (ricotta stuffed and fried zucchini blossoms~ my favorite of the night!), corn (corn chowder), and raspberries (raspberry cobbler), among others.

 

 

Monica Reese, Natasha Bell, Robert Jaffe, and Dana Power

 

 

Chef Tom Colicchio takes control of the auction!

 

 

 

 

*For more information, please visit www.unitedway.org/

 

[All photos by the Billy Farrell Agency]